SLOW COOKED BBQ RIB DINNER
OUR ST. LOUIS STYLE RIBS ARE GLAZED WITH MAPLE SYRUP, DRY RUBBED & THEN SLOW COOKED FOR HOURS. FINISHED WITH YOUR FAVORITE SAUCE ON THE CHARBROILER. SELECT FROM BBQ, GOLDEN BBQ, HONEY BBQ, BOURBON, SWEET CHILI, TERIYAKI & MANGO HABANERO STYLE.
Half pound Certified Angus beef burger patty made from a special blend of short rib, chuck & brisket. Served on a garlic buttered oversized brioche bun toasted on our flat top.
Half pound Certified Angus beef made from a special blend of short rib, chuck & brisket shaped into 3 individual sliders . Served on mini brioche slider buns toasted on our flat top with garlic butter.
FRIED HADDOCK DINNER
"FISH & CHIPS"
A FRESHLY BATTERED 10oz FILET OF ATLANTIC HADDOCK THEN DEEP FRIED UNTIL GOLDEN BROWN.
FRIED CLAM STRIP DINNER
Clam shack style strips lightly breaded and deep fried until golden brown.
ASIAN STYLE FRIED SHRIMP DINNER
Panko rice crumbs and quinoa encrusted shrimp. Deep fried & tossed in an Asian soy garlic sauce.
FRIED CALAMARI DINNER
Calamari rings & tentacles lightly breaded with salt & pepper & tossed with fried banana peppers. Served with chipotle mayo & marnara sauce on the side.
650 Dexter St.
Central Falls, RI 02863